Honduran Fair Trade Organic
Hosting one of the largest certified FTO cooperatives, Honduras is quietly producing one of the best Central American coffees. This bean is typically soft producing a smooth, sweet cup with notes of brown sugar and nutmeg.
In the United States, the U.S. Department of Agriculture sets standards that must be met for a product to be labeled "organic". Coffee producers cannot use synthetic substances such as most pesticides, herbicides and fertilizers.
CHOCOLATE + COFFEE + COMMUNITY
When we first introduced coffee into our stores in 1993, we insisted on a commitment to the same great quality that our customers have come to appreciate from our chocolates. We travel to coffee growing regions around the world to form personal relationships with the coffee farmers and their families. Our certified roast master selects top grade coffee beans which are delivered to our roastery in Piqua, Ohio. We then pour our passion and expertise into roasting every bean to perfection. Winans customers savor the friendship, adventure and dedication that goes into each cup.